Name: Zojirushi NS-TSC10 5-1/2-Cup (Uncooked) Micom Rice Cooker and Warmer, 1.0-Liter
Brand: Zojirushi
SKU: B0074CDG6C
Price: 209.99 USD
Availability: InStock
Rating: 4.4 (65 reviews)

Our Verdict

Zojirushi NW-QAC10 Wins

Zojirushi NW-QAC10 5.5-Cup Capacity Flat-Top Induction Cooker and Warmer with Custom Cooking Pan, Double Non-Stick Coating for Easy Clean-Up (Black)

Its Induction Heating ensures precise cooking and it offers 12 programs vs NS-TSC10's Micom heating and single steam program. Choose NS-TSC10 for a more budget-conscious fuzzy logic option with delay timers, if 14-inch depth fits.

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Spec Comparison

9 specs compared

Specification	Zojirushi NS-TSC10 5-1/2-Cup (Uncooked)	Zojirushi NW-QAC10 5.5-Cup Capacity
Price	$210	$359
Rating	4.4(65)	4.5(477)
Heating Technology	Micom	Induction Heating (IH)
Capacity Cups	5.5	5.5
Inner Bowl Coating	—	Non-stick
Delay Timer	Yes	—
Fuzzy Logic	Yes	—
Model Number	NS-TSC10	NW-QAC10
Cooking Programs	Steam	white, quick white, mixed, sushi/sweet, Jasmine, quick Jasmine, congee, brown, GABA brown, steel-cut oatmeal, quinoa, steam
Dimensions	10.13" × 8.5" × 14"	—
Induction Heating	—	Yes

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Pros & Cons

Quick overview of strengths and weaknesses

Zojirushi NS-TSC10 5-1/2-Cup

Pros

Fuzzy logic adjusts cook cycle automatically.
Cooks 5.5 cups (1.0L) of uncooked rice.
Auto keep warm, extended warm, and reheat.
Two programmable delay start timers.

Cons

Large 14-inch depth requires substantial counter space.
5.5 cup capacity may be excessive for single users.

Zojirushi NW-QAC10 5.5-Cup

Pros

Precise induction heating for even cooking
Inner pot has double non-stick coating
12 pre-set programs for various grains
Dedicated steam function with included tray

Cons

Maximum 5.5-cup cooked rice capacity
Non-stick coating has finite lifespan
Replacement inner pot may be proprietary

Frequently Asked Questions

Common questions about this comparison

Which rice cooker is better for cooking a variety of grains?

The Zojirushi NW-QAC10 is superior for various grains, offering 12 dedicated cooking programs like brown, GABA brown, steel-cut oatmeal, and quinoa. The NS-TSC10 has fewer specialized grain settings, mainly focusing on rice and steam.

What is the main difference in heating technology between these two models?

The NW-QAC10 uses Induction Heating (IH) for very precise temperature control and even cooking. The NS-TSC10 uses Micom (microcomputer) fuzzy logic technology, which also adjusts cooking but is generally less precise than IH.

Which Zojirushi model features a better inner cooking pot?

The NW-QAC10 specifies a custom cooking pan with a double non-stick coating for easy clean-up and durability. While the NS-TSC10 likely has a non-stick pot, the NW-QAC10's "double" coating suggests an enhanced design.

Is one of these rice cookers more suitable for small kitchens?

The NS-TSC10 has a significant 14-inch depth, which might require substantial counter space. Although dimensions for NW-QAC10 aren't fully listed, its flat-top design might offer a more compact appearance.